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SIZE GUIDE

4" 2 layers mini. serves 2-4 (vanilla or lemon sponge only)

6" 2 layers mini. serves 6-8 (vanilla or lemon sponge only) 

6" 3 layers. serves 8-14 

6" 4 layers. serves 14-26

8" 2 layers. serves 10 -12

8" 3 layers. serves 14-20

8" 4 layers. serves 30+

Info

  • Thank you for taking the time to look at my cake offers. I can make round, square, sheet, heart, oval or dome shaped cakes.

  • You can see the cake flavours I currently offer below and some pictures of my cake designs. Flavours change seasonally and with whatever food pairing inspires me at a given time.

  • Prices are calculated on the cost of the ingredients and anything extra you require (flowers, edible gold, etc.) coupled with the time it takes me to make and decorate your chosen cake. For example, cakes with pastry and diplomat cream, pistachio praline  or vintage styled cakes cost more due to the extra time it takes to  make/decorate them as well as the price of ingredients. 

  • My specialty is Swiss meringue buttercream cakes & flowers and I work within my own style. I do not have experience in themed cakes and do not take orders for them. I can add cake toppers and miniature toys to your cake, really just a couple to make them look fun but still sophisticated. Most of my flowers come from my catering suppliers and from The Flower Ranger in Kirkcaldy. Some are edible, some are just decorative but they are always non-toxic. Decorative flower stems are wrapped in food safe tape. I use Shipton Mill`s organic cake flour or Wildfarmed organic cake flour from regenerative farming and real vanilla bean. 

  • I do not use eggs or dairy in my kitchen (in fact I don`t buy any animal products or animal-derived products). For a low gluten cake (legal term we must use instead of "gluten free"), please ask my advice.

  • Thank you so much again for stopping by!

Celebration cakes

April - June cake flavours
 

Pistachio

Pistachio sponge + sour cherry & rose jam + pistachio praline + lime Swiss meringue buttercream + lime sugar

Prices start from:

6" 3 layers £54

8" 2 layers £50

8" 3 layers £70

8" 4 layers £88

Posh Victoria sponge

Vanilla bean sponge + vanilla bean creme patissiere + strawberry marmalade + vanilla bean Swiss meringue buttercream

Prices start from:

4" 2 layers £24

6" 2 layers £32

6" 3 layers £46

8" 2 layers £45

8" 3 layers £62

8" 4 layers £85

Posh lemon

Lemon and poppy seed sponge + passion fruit and lemon thyme curd + sharp lemon Swiss meringue buttercream + lemon thyme sugar

Prices start from:

4" 2 layers £24

6" 2 layers £32

6" 3 layers £46

8" 2 layers £45

8" 3 layers £62

8" 4 layers £85

Persian love

Lemon sponge + Yuzu soak + cardamom creme legere + rose water soak + pistachio praline Swiss meringue buttercream + pistachio dust

Prices start from:

6" 3 layers £54

8" 2 layers £50

8" 3 layers £70

8" 4 layers £88

Chamomile

Chamomile sponge + passion fruit compote insert + salted honey Swiss meringue buttercream (housemade and vegan) + chamomile pollen

Prices start from:

  6" 3 layers £46  

8" 2 layers £45

  8" 3 layers £62  

8" 4 layers £85

Chocolate

Rye Devil`s food chocolate cake + burnt sugar salted caramel + roasted raspberries + espresso brown sugar Swiss meringue buttercream

Prices start from:

  6" 3 layers £46  

8" 2 layers £45

8" 3 layers £62

8" 4 layers £85

Coconut

Coconut sponge + coconut milk soak + pickled strawberry jam + basil creme patissiere + Yuzu Swiss meringue buttercream + basil sugar

Prices start from:

6" 3 layers £48

8" 2 layers £45

8" 3 layers £65

8" 4 layers £85

Enquiry form

Please check cake sizes on offer under cake flavours when you fill out the form

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